January 17, 2015
Certified food manager Nancy Kooyahoema provides a home-cooked meal at a good price. VVN photo by Bill Helm
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CAMP VERDE - Each weekday at 11:30 a.m. sharp, the Camp Verde Senior Center serves lunch. For the paltry sum of $6, diners receive an entrée, vegetable, salad, choice of soup, choice of beverage and dessert.